These cookies are vegan and have the delicious taste of orange chocolate chip and sweetened with agave nectar. They are so flavorful and touched with a hint of orange that's very aromatic. Its a light cakey texture with healthy whole wheat flour. So if you are curious about trying agave nectar in a vegan cookie---you ...
A light and fluffy biscuit made with mashed sweet potatoes. These sweet potato biscuits are so addictive, and I love how the orange sweet potatoes give these biscuits a slight orange and golden color. These biscuits are wonderful to serve for breakfast or with any meal, use these biscuits as a change to traditional biscuits or ...
This is one eye-catching tomato tart, that is truly super simple and looks like you spent hours making it, Made with a super easy tart dough, cherry tomatoes, ricotta and cream cheese, and a sprinkling of fresh basil leaves. I had a whole bunch of cherry tomatoes in my CSA basket and I decided to make ...
These scones have the wonderful flavor of apples, cinnamon and raisins.... INGREDIENTS 1 apple chopped 1/4 cup raisins 2 cups flour 3 Tablespoons sugar 2 1/2 tsp baking powder 1 tsp cinnamon 1/2 tsp salt 5 Tablespoons butter 1/2 cup sour cream 1/4 cup milk Preheat oven to 400 F degrees. Peel, core and chop apple. Mix flour, sugar, salt, cinnamon and baking powder in medium mixing bowl. Cut in ...
My take on Hummingbird muffins or quick bread, a healthy muffin, that is full of goodness, sweetened with agave nectar and made with applesauce to lower the fat. I love the Southern Treat Hummingbird Cake, so I figured I wanted an excuse to make this treat for breakfast, but because of it being breakfast ...
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