Nov 232010
 

  This is without a doubt the best cranbery sauce you will ever have.  It has an unusal flavor combination that works very well together.  Cranberrys with finely chopped crisp apples, finely chopped celery and pecans and cooked in fresh orange juice.  I dont know about you, but I love homemade cranberry sauce and this one ...

Sep 032010
 

Make Cheesy Polenta, slice, dredge in breadcrumbs and then top with Fresh Mozzerella cheese slices, these Cheesy Polenta Slices can be served as an appetizer, side dish or main meal, add some marinara dipping sauce and can be like polenta mozzarella sticks:) Cheesy is the way to enjoy polenta in my house, we love to eat ...

Jul 232010
 

Oven Baked Yukon Gold potatoes cut into wedges and baked for a wonderful side dish to compliment any dish! Oven Baked Potato Wedges Ingredients: 4 large yukon gold potatoes, unpeeled olive oil 1/2 Tbsp Italian Seasoning 1 tsp salt 1/2 tsp black pepper 1/2 tsp paprika Directions: Preheat oven to 400F. Lightly grease a large rimmed baking sheet. Scrub the potatoes, cut them into wedges. Place ...

Jun 202010
 

This is a simple, basic recipe for coleslaw. It has a wonderful creamy taste and is great for BBQ’s or potlucks. I personally like my coleslaw with just a coating of dressing. I use the premixed coleslaw bags for convenience, it really makes making this coleslaw super easy!

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